Cook's Guide to Cheese

Cook's Guide to Cheese

An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for Irresistible Cheese Dishes

Denny, Roz; Harbutt, Juliet

Anness Publishing

12/2016

256

Mole

Inglês

9780754800262

15 a 20 dias

This title provides information on what to look for when buying cheese, how to prepare cheese for cooking and eating, how to serve and how to store it, as well as advice on which wines to serve with which types of cheese.
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